Smoking Chunks
Original price was: €18.00.€12.99Current price is: €12.99.
28% Off
Perfect for Smoking:
These versatile smoking chunks are ideal for a wide range of foods, including:
- Beef (brisket, steaks, short ribs)
- Pork (ribs, pulled pork)
- Poultry (chicken, duck)
Game meats and fish
The whiskey barrel oak produces a balanced smoky aroma with slightly sweet, earthy undertones, enhancing flavour without overpowering your food.
Description
Elevate your BBQ experience with premium Irish whiskey barrel smoking chunks, crafted from authentic oak barrels once used to age world-renowned Irish whiskey. Sourced and produced in Ireland, these smoking chunks deliver a rich, smoky flavour infused with subtle whiskey notes—perfect for creating unforgettable grilled and smoked dishes.
Why Choose Irish Whiskey Barrel Smoking Chunks?
Authentic whiskey-infused flavour – adds a unique depth to your BBQ
Premium oak wood – sourced from real Irish whiskey barrels
Long-lasting burn – larger chunks provide steady smoke for hours
100% natural & sustainable – repurposed wood with no additives
Made in Ireland – support local craftsmanship and tradition
How to Use:
Simply place a few chunks directly onto hot coals or into your smoker box. The chunks will slowly release aromatic smoke, infusing your food with rich Irish whiskey character. Their larger size means less frequent refuelling and consistent performance throughout your cook.
Bring the Taste of Ireland to Your BBQ
Whether you’re a backyard griller or a serious BBQ enthusiast, these whiskey barrel smoking chunks offer a premium way to enhance your cooking. Experience authentic Irish heritage in every smoke and share bold, unforgettable flavours with family and friends.
Additional information
| Weight | 1.1 kg |
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1 review for Smoking Chunks
Only logged in customers who have purchased this product may leave a review.
Adam John Paul –
I got a large bag of whiskey barrel chunks from Ray at the start of the summer and what a summer to try them out.
I bbq’d 2/3 times a week and used these at least once or twice a week. I did everything from beef short ribs, brisket, duck breast and pork ribs on the bbq with these chunks.
The quality is amazing, the fragrance when you smell the chunks is superb, the whiskey and wood aroma is stunning. The chunks are a nice large size so smoking for few hours doesn’t require constant topping up which I very much liked compared to the “chunks” that are more flakes that others sell.
The larger chunks are brilliant and really last for much longer. I certainly won’t be going else where for wool chunks for smoking again.
Best of all is they are in Irish company and we all need to support Irish companies more, keep it local and create local jobs.